#103 HOW TO BE A GOOD FOOD WRITER with Kevindra Soemantri | Ray Janson Radio Podcast

#103 HOW TO BE A GOOD FOOD WRITER with Kevindra Soemantri | Ray Janson Radio Podcast

Kevindra Soemantri is the co founding father of Feastin, and the creator of the e-book ‘THE ART OF RESTAURANT REVIEW’. We mentioned all types of issues from the …
source